It's an odd time, to be sure. Here we are on August 23 and the Indy 500 will run today - quite a ways past Memorial Day! It's another special day for Corvette with a Torch Red C8 leading the cars around the Brickyard, joining the long list of Corvette Indy Pace Cars that began in 1978. So how do we kick off a day like this?
If you read the current issue of Road & Track, you may have seen the article in which the author made a 650 mile road trip around Washington to find the best maple bars. We weren't quite that ambitious, but we took on a small scale challenge for two of Phoenix's top donut shops: Bosa Donuts (various locations) and Lamar's Donuts (Bell and the 17).
Lucy and I left home at 7:00 with a plan to meet Chris and Debby at the Union Hills Bosa, get some maple bars, and drive a couple of miles from there to Lamar's for some of their bars and the taste test and judging.
First up: Lamar's bars:
Lucy: Very strong maple flavor, dense dough
Debby: Just delicious!
German: Dense dough, very sweet and gooey - good with black coffee.
Chris: Chocolate drizzle on the maple topping is a great touch, good beat and you can dance to it! Score 94.
Then, on to the Bosa bars:
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